The Whet Palette Productions 2023

S2 E33 CHEF SPOTLIGHT: Featuring Effe Cafe’s Nunzio Fuschillo

Why are Broward residents waiting in long lines to score Italian Chef Nunzio Fuschillo’s baked goods? I won’t gatekeep any longer. The secret is officially out, and these are the magic words: Cooper City. Gas Station. Effe Cafe. In this episode, we discuss Nunzio’s journey to South Florida, his deep ties to Miami culinary royalty (and […]

S2 E32 Featuring Gina Pelaez of MIAMI FOOD FAMILY

Restaurateur, Content Creator, and Social Curator Gina Pelaez stopped in to chat, and chat we did. We explore her food journey and the creation of the Miami Food Family brand. Naturally, we Hialeah gals also discuss its history and ongoing growth, Miami’s food influencers, the hot South Florida restaurant scene, the flighty nature of food hall concepts, Broward’s need […]

S2 E31 Miami Restaurant Reviews 61-67

An up close and personal look at some of the Miami restaurants we recently visited. Buckle up, butter cup! We discuss it ALL. 61. Queen62. Zeru63. MaryGold’s Florida Brasserie64. Walrus Rodeo65. Avra66. Calle Dragones67. Maty’s As usual, we candidly review each restaurant without holding back. Which new restaurant captivated “the hubs” enough to name it the best opening of 2023? Where can […]

S2 E30 SOMM LIKE IT HOT: Featuring Laura DePasquale

I am pleased to introduce you to Laura DePasquale, a Master Sommelier, wine educator, and Senior Vice President of the Artisanal Wine Division at Southern Glazer’s Wine & Spirits. Laura’s inspiring journey in the wine industry is nothing short of captivating. From her beginnings as an artist to becoming a trailblazer in the wine world, Laura has truly led the […]

S2 E29 MICHELIN Guide Ceremony: Florida 2023

The MICHELIN Guide came to town to unveil Florida’s new BIB Gourmand and One Star recipients at LoanDepot Park. I was fortunate to attend and witness all the action from beginning to end. Listen in as I give you an exclusive behind-the-scenes glimpse of the ceremony and share which restaurants made the cut and which […]

S2 E28 CHEF SPOTLIGHT: Featuring Brasserie Laurel’s Ashley Moncada

Guest Chef Ashley Moncada of the new Brasserie Laurel shares valuable insight into the restaurant’s concept with the Ariete Hospitality Group, her quest for heat, love of butter, and her “Mini Mike” monicker. But, don’t fall for her coy demeanor. Moncada is a confident beast in the kitchen, ready to capture your full attention and, hopefully, shine bright under […]

MICHELIN Guide FL 2023: Miami’s NEW Bib Gourmands

OFFICIAL PRESS RELEASE “The 2023 MICHELIN Guide Miami, Orlando and Tampa will be unveiled at 6 p.m. May 11 at LoanDepot Park in Miami. Chefs and restaurant teams will learn in real time whether their establishments have received culinary distinctions such as MICHELIN Stars, Bib Gourmands or other professional award distinctions. The event is by […]

S2 E27 CHEF SPOTLIGHT Featuring Fiola’s Danny Ganem

Guest Chef Danny Ganem of Miami’s Fiola dishes it all. His quest to be the best he can be, as a father, chef, and mentor, leaves no stone unturned. Focused and methodical, Ganem is slowly paving the way to a brighter future. Listen at the link above and on all major platforms Visit me on my other media: InstagramTwitterYouTubeTikTok Supporting my podcast […]

S2 E26 MICHELIN Guide Miami: 2023 Perspective and Predictions

This episode tackles all things MICHELIN Guide Miami, as I see it, based on my personal dining experience: 82 restaurants, 219 stars, and counting. For more MICHELIN Miami scoop, listen to Episodes 3 and 13 for deep dives I won’t be covering again today. Listen at the link above and on all major platforms Visit me on my other platforms: InstagramTwitterYouTubeTikTok […]

PODCAST S2 E25 GMCVB’s President David Whitaker: Bon Appetit’s Food City of the Year and the MICHELIN Guide’s Return to Miami

Yesterday, the GMCVB alongside Miami Dade County officially commemorated April 5th as Bon Appetit Food City of the Year Day to honor the community’s success. Tune in to this new episode as I candidly chat with the Greater Miami Convention & Visitors Bureau‘s president and CEO, David Whitaker, about Miami’s current culinary spotlight. • Bon […]