Boom Boom Pao

Started by Chef Paul Qui (winner of the Best Southwest Chef- James Beard Award 2012 and Season 9’s Top Chef), and locally led by Chef de Cuisine Benjamin Murray, PAO by Paul Qui continues to climb the culinary ranks and position itself as one of Miami’s best. And with good reason. The goal? Modern Asian cuisine with […]

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The 9 Best Foie Gras Dishes in Miami

October 2016 Foie Gras: noun \ˈfwä-ˈgrä\  As per French Code rural – Article L654-27-1: “On entend par foie gras, le foie d’un canard ou d’une oie spécialement engraissé par gavage.“(“‘Foie gras’ is understood to mean the liver of a duck or a goose that has been specially fattened by gavage…” Due to the traditional practice of force-feeding the animals to fatten […]

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Miami Spice Photo Diaries 2016

Last year I introduced the Photo Diaries as a quick reference guide to my Miami Spice dinners, updated as they happened, and consolidated into one post. All of my past Miami Spice coverage can be found HERE. This 2016 post features Stripsteak/ Le Zoo/ Byblos/ Ariete/ Blue Collar/ Tuyo/ Caffe Vialetto/ BLT Prime/ Timo/ Toro Toro/ Pied à Terre/ Macchialina/ Los Fuegos/ db Bistro/ Bourbon Steak September 30th, 2016 Stripsteak Inside the Fontainebleau Hotel 4441 Collins […]

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Pisco y Nazca

Pisco y Nazca sits amidst a buzzing Town & Country Mall in its surrounding Kendall suburbia. I’m not sure, but I think the last time I was in the area might have been when I visited Cafe Iguana. In college. In the 90s. Kidding. I think. I am happy to report that it looks completely different now. […]

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