Food. Wine. Travel. Life.
In this episode, I analyze the MICHELIN Guide Florida and its upcoming April 18th awards ceremony in Tampa. Will any restaurant lose its star? Will the MICHELIN Guide rank up any restaurant? Will Miami see a three-starred restaurant this year? Who are the new restaurant additions to the guide? Is 2024 a shakeup year for the MICHELIN Guide?
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Listen in as we candidly review the last 15 Miami restaurants we visited. PART 2 of this supersized podcast episode tackles Palma Miami, Casadonna, Lucky Cat by Gordon Ramsay, Shingo, Ossobucco, Chateau ZZ’s, and Delilah.
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Serious Miami Foodporn Ahead This annual list, now entering its eighth edition, is solely based on MY dining experience. You may have seen these bites posted on the blog, X, Instagram, Facebook, or TikTok at some point this year. Some bites always stayed on my list, and others have made a return appearance. Many are captivating new […]
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IMPORTANT: I know you want to scroll down quickly and see the results. And you can. But please read the following intro now or later to understand the “why” behind this list. What is it? What is it not? What went into the naming and placement of each honoree? Prefer to listen to this article? […]
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Restaurateur, Content Creator, and Social Curator Gina Pelaez stopped in to chat, and chat we did. We explore her food journey and the creation of the Miami Food Family brand. Naturally, we Hialeah gals also discuss its history and ongoing growth, Miami’s food influencers, the hot South Florida restaurant scene, the flighty nature of food hall concepts, Broward’s need […]
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“Does Papi Steak have a Michelin Star?” asked a friend recently while we were at dinner. If that doesn’t encapsulate half of Miami’s overall knowledge of fine dining, I don’t know what does. No, Papi Steak does not have a Michelin Star, my dearest friend. For those lucky not to know what I am referring […]
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Episode 6 takes a candid look at some of the Miami restaurants we visited this February. Featured: Stubborn Seed Forte by Chef Adrianne Chotto Mate Nossa Omakase Perl Caviar Russe Ariete Orno Once again, the hubs and dining partner-in-crime, Lawrence, joins me as co-host for this developing Miami restaurant review series. Ready to listen? Join […]
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It’s my 9th Blogiversary! And what a ride it has been. So many restaurant reviews, travel posts, and spotlight features.
To celebrate, I am kicking off a new way to follow all things The Whet Palette: a podcast!
Here is the scoop…
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It hasn’t happened. Yet. But it DOES seem to be in the works. Full stop. Que? Suzie Sponder, Senior Director of Communications at the Greater Miami Convention & Visitors Bureau, confirmed there is not only interest but there should also be an update next week when they meet with the Michelin Guide… again. “We are waiting for them to finalize a contract that will be signed between Miami, Visit Florida, Orlando, and St. Pete.” Sure, this isn’t official yet and it might take a long time for a guide to actually happen. But we are allowed to be a little excited, right?
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We already know Miami is a hot zone for craft cocktails and beer. Know what else is happening? The wine scene! Follow along as I continue this blog section featuring some of South Florida’s buzziest swirlers, sniffers, and tasters. Meet Daniel Alan Bishop: Fiola Miami’s Head Sommelier & Beverage Director.
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