S2 E26 MICHELIN Guide Miami: 2023 Perspective and Predictions

This episode tackles all things MICHELIN Guide Miami, as I see it, based on my personal dining experience: 82 restaurants, 219 stars, and counting. For more MICHELIN Miami scoop, listen to Episodes 3 and 13 for deep dives I won’t be covering again today. Listen at the link above and on all major platforms Visit me on my other platforms: InstagramTwitterYouTubeTikTok […]

Read More…

PODCAST S2 E25 GMCVB’s President David Whitaker: Bon Appetit’s Food City of the Year and the MICHELIN Guide’s Return to Miami

Yesterday, the GMCVB alongside Miami Dade County officially commemorated April 5th as Bon Appetit Food City of the Year Day to honor the community’s success.  Tune in to this new episode as I candidly chat with the Greater Miami Convention & Visitors Bureau‘s president and CEO, David Whitaker, about Miami’s current culinary spotlight. • Bon […]

Read More…

Toast Names 15 Best Miami Food Blogs of 2023

…and recognizes THE WHET PALETTE as Best Miami Review PODCAST. “We love reading a food blog as much as the next foodie. However, listening to a podcast about restaurant reviews can save time, and be done on the go. This food blog is run by a Cuban-American writer and podcaster who loves spotlighting chefs and […]

Read More…

PODCAST S2 E23: Miami Restaurant Reviews 55-60

Kicking off the podcast’s Season 2 with a close look at some of the Miami restaurants we recently visited and you, the listener, wanted to hear about the most.  55. Brasserie Laurel56. Beauty and the Butcher57. QP Tapas58. Rancho Patel59. Eating House60. Tambourine Room As usual, we candidly review each restaurant without holding back. Which one will earn a Michelin star? Which […]

Read More…

2023 Michelin Guide Miami Mania Begins NOW!

Earlier today, the Michelin Guide announced eight exciting additions to the selections in Miami. Congratulations to: Brasserie Laurel Fiola Miami Lido at The Surf Club Lion & the Rambler Rosie’s Tambourine Room by Tristan Brandt The Gibson Room Walrus Rodeo “Establishments are highlighted as “NEW” on guide.michelin.com to help food lovers enjoy new discoveries before the annual […]

Read More…

Top 50 Sips 2022 by Mr. Whet Palette

1 – Château Pavie, 2005 France This beauty has been the leader in my clubhouse for two straight years! It is no secret that I am much more attracted to the merlot-reliant right bank (Pomerol and Saint-Emilion) Bordeauxs than the left bank cabernet-reliant Bordeauxs.  Château Pavie is not only my favorite right banker but might […]

Read More…

PODCAST S1 E21: Miami Chef Spotlight on Kojin’s Pedro Mederos (now The Chef’s Counter at Hachidori Ramen)

Listen in as I chat with Miami chef Pedro Mederos of Kojin (now The Chef’s Counter at Hachidori Ramen). From South Florida to California’s wine country and everything in between (culinary school, Taco Bell, love, SingleThread, Alter, dumplings, Miami diners, omakase, Michelin, D&D, Pokemon, and babies), we discuss it all. Phew! Got that?  Not on Apple? Click below to […]

Read More…