Los Fuegos by Francis Mallmann

It started innocently enough. I fully intended to try just the Miami Spice menu at Los Fuegos last summer. Instead, I went rogue, had a brief YOLO moment, and decided to order off the regular menu. Confession: I was 100% skeptical. There’s no such thing as Argentinian “fine dining” in my book. Just like a […]

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Fi’lia

Located on the ground level of the SLS Brickell and just one week into service,  the very modern and chic,  Fi’Lia already functions like a seasoned restaurant veteran. Considering the restaurant was full to capacity during my visit, that’s a good thing. I’ve been to Michael’s Genuine more times than I can remember, as well as the former […]

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Puttin’ on the ritz: Caviar Russe

If you walk by Caviar Russe (right off the lobby of the Four Seasons Tower), you could easily mistake it for just another ritzy lobby bar instead of a one Michelin star restaurant import from NYC. A couple of decorative iron panels attempt to define the entrance. The openess of the space and the tables just outside of those panels can be misleading. Once inside, […]

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