Miami Spice Memories

Miami Spice came and went way too fast! Same story, different year. Tuyo, Caffe Vialetto, DB Bistro, and Escopazzo were the last targets on my long, must-try list. Located on the 8th floor of the Miami Culinary Institute, Tuyo never ceases to impress me. When dining there, you must arrive before sundown and take in the spectacular […]

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Ready, set, GO!

The Whet Palette premiered it’s first post on January 13th. That same night,  I attended Pomegranates and Roses: A taste of Persia! What a perfect way to kick off the new year! The event was held by the Saffron Supper Club at the Miami Beach Botanical Garden. Cooking for us would be Maude Eaton, Sara […]

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