The Whet Palette Productions Le Zoo

by The Whet Palette Productions: Blog & Podcast

S3 E46 Exclusive Interview: Chef Julian Alexander Baker Talks Miami Restaurants and Culinary Growth

A much-respected veteran chef of the Miami culinary scene (Bice at the Victor Hotel, Pelican Cafe, Toscana Divino, and more recently at Le Zoo—to name a few) and mentor to many, Chef Julian Alexander Baker joins me to chat about South Florida’s growth and significant changes during his 15 years in Miami.

The 9 Best Foie Gras Dishes in Miami

October 2016 Foie Gras: noun \ˈfwä-ˈgrä\ As per French Code rural – Article L654-27-1: “On entend par foie gras, le foie d’un canard ou d’une oie spécialement engraissé par gavage.“(“‘Foie gras’ is understood to mean the liver of a duck or a goose that has been specially fattened by gavage…” Due to the traditional practice of force-feeding the animals to fatten […]

Le Zoo, Je Like

September 16th, 2016 Miami Spice Update Le Zoo 9700 Collins Avenue Bal Harbour, FL 33154 HIT: The Bistro Chicken: pan roasted breast in sherry vinegar and a black pepper jus…simply delightful. MISS: Not a single one. Despite its ritzy location, dining there is surprisingly low key. Le Zoo continues to deliver quality food: uncomplicated, simple French goodness. =================================================================== April 22nd, 2016 Despite my […]